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Edible Adventure Travel

A Food Based Travel Blog | Tasting the World Less Travelled

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Category: Outlandish Eats

  • Chile

Piure – Chilean Edibles

  • by jasonmullin
  • Posted on January 28, 2020April 12, 2021

I love seafood. There is little I’ve eaten from the depths that I have not…

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  • Edible Guides

Eating Snake in Le Mat, Hanoi – Snakes on a Plate in Hanoi’s Snake Village

  • by jasonmullin
  • Posted on January 14, 2020April 12, 2021

I’ve had the luxury or misfortune, depending on your view, of visiting the Snake Village…

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  • Chile

Chorrillanas – Chilean Edibles

  • by jasonmullin
  • Posted on September 18, 2019April 12, 2021

Gastronomic gluttony. A greasy game changer. Chorrillanas is the epitome of drunk food. A dish…

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  • Outlandish Eats

Polar Bear Meat – Arctic Edibles

  • by jasonmullin
  • Posted on July 22, 2019April 12, 2021

Disclaimer: Before reading, this is an obvious controversial issue. If you are sensitive to the…

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  • Chile

Curanto – Chilean Edibles

  • by jasonmullin
  • Posted on October 29, 2018April 12, 2021

The world over, cuisines have a traditional dish made for a celebration. A party, special occasion or simply just a gathering…

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  • Edible Guides

7 Places to Eat in Galway, Ireland

  • by jasonmullin
  • Posted on April 14, 2018April 12, 2021

Galway is an old city. It best resembles what the mind conjures up as an…

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  • Edible Guides

Galway International Oyster and Seafood Festival

  • by jasonmullin
  • Posted on March 14, 2018April 12, 2021

If you’re heading Ireland way in September, it would be crazy not to plan around the Galway International Oyster and Seafood Festival. Check out my experience here!!

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  • Outlandish Eats

Qikiqtarjuaq – Foraging the Tundra

  • by jasonmullin
  • Posted on February 8, 2018April 12, 2021

Qikiqtarjuaq was a new location above the Arctic Circle for me at a time of…

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  • Outlandish Eats

Soup #5 – Filipino Edibles

  • by jasonmullin
  • Posted on August 3, 2017April 12, 2021

Deep in the heart of Binondo, the Chinatown district of Manila, a small, well-known second…

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  • Edible Guides

Lechon vs. Babi Guling – Filipino Edibles

  • by jasonmullin
  • Posted on April 24, 2017April 12, 2021

A battle of gods. Zeus vs. the Titans. Ra vs. Apep. Rocky vs. Apollo. Well, I…

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Jason Mullin


As a travelling chef, food is often the motive behind much of what I do. That said, I’ll rarely pass up an adventure of any sort, so follow along as I eat, drink and well, who knows what else.

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