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Edible Adventure Travel

A Food Based Travel Blog | Tasting the World Less Travelled

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Category: Edible Guides

Where to Eat in PEI
  • Canada

Where to Eat in PEI – An Edible Guide to PEI Restaurants

  • by jasonmullin
  • Posted on August 25, 2020April 12, 2021

Potatoes and Shellfish. Before I landed on Prince Edward Island in May 2018, this is…

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  • Chile

Piure – Chilean Edibles

  • by jasonmullin
  • Posted on January 28, 2020April 12, 2021

I love seafood. There is little I’ve eaten from the depths that I have not…

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  • Edible Guides

Eating Snake in Le Mat, Hanoi – Snakes on a Plate in Hanoi’s Snake Village

  • by jasonmullin
  • Posted on January 14, 2020April 12, 2021

I’ve had the luxury or misfortune, depending on your view, of visiting the Snake Village…

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  • Chile

Chilean Cuisine Cooking Class in Valparaiso – A Taste of Chilean Food

  • by jasonmullin
  • Posted on November 5, 2019April 12, 2021

The fact that I travel to eat is know mystery. I think it is the…

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  • Argentina

Mendoza Wine Tours – Trout and Wine Tours

  • by jasonmullin
  • Posted on July 9, 2019April 12, 2021

While some people use Mendoza as a base for trekking, the primary call of this…

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  • Chile

Foraging Patagonia

  • by jasonmullin
  • Posted on January 9, 2019April 12, 2021

Foraging is a skill of the past. Forgotten with time, globalization and mass consumerism has…

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Camp Cooking
  • Chile

Camp Cooking 101

  • by jasonmullin
  • Posted on December 12, 2018April 12, 2021

How many of us avoid cooking like the plague? Even in home kitchens, the number…

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  • Chile

Curanto – Chilean Edibles

  • by jasonmullin
  • Posted on October 29, 2018April 12, 2021

The world over, cuisines have a traditional dish made for a celebration. A party, special occasion or simply just a gathering…

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  • Canada

What and Where to Eat in Montreal

  • by jasonmullin
  • Posted on June 18, 2018April 12, 2021

Montreal is a city I have wanted to visit for some time. Albeit, initially it…

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  • Edible Guides

14 of the Best Foods to Eat in Ireland

  • by jasonmullin
  • Posted on May 7, 2018April 12, 2021

For some reason, I’m unsure why, but Ireland and the United Kingdom always got a…

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Jason Mullin


As a travelling chef, food is often the motive behind much of what I do. That said, I’ll rarely pass up an adventure of any sort, so follow along as I eat, drink and well, who knows what else.

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